My favorite food

Hello from new today to talk about my food favorite:

I love to eat that is difficult is my favorite food, but today talk them about food that I prefer more among many, that is the beef cazuela.

The Cazuela is originally from the central zone of Chile, having its origins in the time of the conquest Spanish, here is the mix of ingredients; on the one hand those who are native to our land as the pumpkin, potato and beef and veal, and on the other hand, the ingredients of the old continent as wheat and various spices. The result: a dish that is cooked slow and true, represents part of our history and cultural interbreeding.

This dish brings me very memories of my grandmother, because it is very rich in addition that it cooks it with love, this dish always thing like when it is too cold or winter evenings.

Love to cook this dish because this way I can like me, is a bit complex and you need a bit of time but the good thing is that the results are delicious.